World Wine Tour 2010
Kamary, Indie Wino
How can a bottle of wine help the world? And how can the wine world come together, to change the lives of those in the greatest need? How can those in the wine industry really help the lives of those less fortunate?
In January of 2010 Anja Cheriakova and Georges Janssens will be starting a world wine charity tour. The pair will be visiting over 300 wineries around the globe, inviting them to donate a bottle of their best wine for the cause. Upon completion of their journey, which will include most wine growing regions of the world, they will hold an auction of the wines in the Napa Valley of California, donating all proceeds to charity. It will hope to raise 150, 000 USD.
To make this remarkable humanitarian project possible, the World Wine Tour 2010 project is seeking sponsorship, in return for marketing and exposure throughout the mission. The sponsors will be promoted through media broadcasts, and also directly through visits to wineries and other wine related businesses. For those interested in becoming a sponsor let me know.
The proceeds will support the Lao Rehabilitation Foundation Inc. (LRF). There the funds will go towards a special interest in education for children, by rebuilding a school in Simmano Village that was destroyed in 2008 by massive floods.
Average income per year in the destroyed schools village is estimated to be $16 US. LRF is one of the few foundations that works specifically in Laos to improve conditions there.
Aside from the sponsors to promote, the wineries to showcase, and the charity to raise funds for, the pair hope to motivate young people of their generation to combine their passions and dreams with humanitarian goals, which is what this world needs most.
as GSM (Australia) or Cotes du Rhone (France). I am a pushover for Rhone varietals. This was a safe pick for two reasons – the first is that Syrah/Shiraz always comes across well with red wine drinkers. The second, is that Cline is an extremely reputable producer of Zinfandel in California. It is retailing for $21 from the vineyard. I picked this one up at $13.99 (if you are in the Tampa Bay area email me and I will tell you where). Although I purchased it at a great discount, I happily would have paid the $21. This wine offered the big ripe fruit and jamminess that made Cline a household name in Zinfandel. It had a beautiful, elegant finish. This all helped the wine to come off as very luxurious and the winery described the wine perfectly when they decided to name it ‘Cashmere’. The biggest problem with this wine, much too easy to drink and the one bottle that I purchased seemed to evaporate in record time. I definitely recommend this wine. I have just made a note in my new IPod Touch to grab some more today. Visit Cline’s website at http://www.clinecellars.com for more information.
Casa de la Ermita Viognier 2007, Jumilla – Several of my wine “geek” friends have mentioned to me lately that thy have had an opportunity to taste Viognier from Spain. However, it seems to be absent from most retail locations in my area. I had just about given up hope when I came across this one. I may be slightly prejudiced because I LOVE Viognier. I love Viognier from France, California, Virginia, and Australia … and now I love Viognier from Spain as well. This was aromatically brilliant, had a great texture and overall was very tasty. If you love ripe luscious stone fruit (think peaches, nectarines, and apricots, with a slight scent of warm hay, and beautiful minerality (think clear stream water running over wet stones) then grab this wine. Don’t be intimidating by its deeper gold color. This wine was like taking a field trip out to a country farm. Under $15 a bottle. As a side note, Viognier can be a challenge to pair with food, but when you find that pairing that makes both food and wine “sing” it is worth the effort.